The Student News Site of Marjory Stoneman Douglas High School

Eagle Eye News
  • December 20Classes will resume on Jan. 6 - a Burgundy day
  • December 9MSD midterm exemption form goes live to be turned in by Thursday, Dec. 12 at 2:45 p.m.
  • November 20MSD BRACE advisor Randy Congdon to hold open lab for Florida Bright Futures for seniors on Thursday, Nov. 21 and Friday, Nov. 22 during second, fourth, sixth and eighth periods
  • November 7MSD students scheduled to leave at 11:40 a.m. today, Nov. 7 due to Professional Study Day
  • November 5Americans cast their vote for president, among other critical races; follow Eagle Eye News for live updates
The Student News Site of Marjory Stoneman Douglas High School

Eagle Eye News
The Student News Site of Marjory Stoneman Douglas High School

Eagle Eye News

[Video] ISA hosts annual food fair, showcasing diversity of MSD students through cultural dishes

Chelsea Townsend, Social Media and Photo Editor
November 13, 2024
Kubo Asian Fusion customers can enjoy Beef Bulgogi or Chicken Tempura Bao Buns for $10.95 a plate. The dishes feature a fluffy bao bun with beef or chicken stuffed in the middle, topped with a sprinkle of scallions.

[Review] Kubo Asian Fusion & Bar serves tasty food at new Coral Springs location

Caitlin Wong, Reporter
January 7, 2024
At Addiction Bistro, the waffle and eggs meal had hints of vanilla on the waffle and the perfect amount of salt on the eggs. The meal costs $14.99 and includes the eggs and three strips of bacon.

[Review] Addiction Bistro enters the Coral Springs food scene with addicting food

Makayla Jules, Reporter
November 30, 2023
Freshly baked cookies made by Culinary students are now being sold again for two dollars each in front of room 512 on Wednesdays through Fridays. With over 6 flavors to choose from, students were eager to start purchasing the cookies again.

[Brief] MSD’s Culinary cookies return for the 2023-2024 school year

Reygan Mcintosh, Reporter
October 5, 2023
MSD students find comfort in foods from across the globe, including Jamaica, Colombia, Israel, China and Indonesia. Photo courtesy of Envato Elements.

MSD students find comfort in cultural foods

Jasmine Bhogaita and Lilly Citrin
February 13, 2023
Food is an important part of the lives of people around the world. Food unites people and can provide comfort.

Food serves as a mood-booster to MSD students

Kate Becker, Senior News Editor
February 13, 2023
Most items at the grocery store are full of harmful ingredients or are made with harmful methods of production. They are high in sugar, overly processed or overexert the land.

[Opinion] Agricultural practices unnecessarily accelerate climate change

Lily Singer and Mariana Neri Sapori
February 13, 2023
Crab Rangoons is a Chinese-American dish, consisting of a cream cheese, and imitation crab filing stuffed into a wonton wrapper. The Crab Rangoons had a creamy and great taste

[Review] Express Wok and Bubble Tea offers wonderful Boba Tea and other foods

Chelsea Townsend, Social Media and Photo Editor
February 6, 2023
Multiple game booths are lined up for guests to take their chance and win a prize. Each booth had an array of prizes, ranging from plushes to inflatable bats.

Annual Family Fun Fest Carnival hosted in Parkland

Anna Horowitz, News Editor
January 17, 2023
Crab Rangoons is a Chinese-American dish, consisting of a cream cheese, and imitation crab filing stuffed into a wonton wrapper. The Crab Rangoons had a creamy and great taste

[Review] Express Wok and Bubble Tea offers a wide selection of Boba Tea and other foods

Chelsea Townsend, Social Media and Photo Editor
January 11, 2023
Refresh on reading. A readers bookshelf with different horror novels ready to be read. Reading is one way students can take time to relax.

Interactive hobbies for students to integrate with schoolwork

Madeline Newhof, Photographer
December 20, 2022
Students can make environmentally sustainable choices during the holiday season.

Sustainable season: Simple changes throughout the holidays can minimize waste

Lily Singer, Senior Arts & Leisure Editor and Senior Opinons Editor
December 5, 2022
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